Organic Quince Apple Jam One of the most beautiful autumn scene is quince apple trees with their full-bodied yellow fruits. Ripen quince apple fruits are picked for this marmalade which brings the genuine and simplicity this Mediterranean home-made products. No pectin, preservatives, colourants or aromas are added. Ingredients: Quince apples, cane sugar

Organic Orange Marmalade This marmalade is made from organic oranges gathered in the area between the sea and the mountains on the south-east coast of Sardinia. Hand-peeled orange zest and organic sugar cane are added to the orange pulp and juice. For 100 gr. of marmalade, 110 gr. of oranges are used. No pectin, preservatives, colourants or aromas are added. Ingredients: Organic orange juice and pulp, hand-peeled orange zest and organic cane sugar

Organic Prickly Pear Jam The prickly pear fruit ripen and become red in late summer, which is the time to make this tasty marmalade. The seeds are separated from the pulp, resulting in a homogenous paste. No pectin, preservatives, colourants or aromas are added. Ingredients: Prickly pear, quince apples, lemon juice, cane sugar

Organic Myrtle Jam This exclusive marmalade is made from Sardinian myrtle berries, hand-picked on certified organic farms. It is made from the pulp of myrtle berries with addition of a small quantity of quince apples. No pectin, preservatives, colourants or aromas are added.

Organic Lemon Jam Limoni is made with fragrant, tasty organic lemons grown locally in Sardinia, Italy. For 100gr. of marmalade, 120 gr. of lemons are used. No pectin, preservatives, colourants or aromas are added.